[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.prez.sk\/pripravte-si-dobrotku-na-zimu\/#Article","mainEntityOfPage":"https:\/\/www.prez.sk\/pripravte-si-dobrotku-na-zimu\/","headline":"Pripravte si dobr\u00f4tku na zimu","name":"Pripravte si dobr\u00f4tku na zimu","description":"Ak patr\u00edte k\u00a0v\u00e1\u0161niv\u00fdm hub\u00e1rom, ur\u010dite aspo\u0148 \u010das\u0165 z\u00a0nich zav\u00e1rate, aby ste si mohli hubky dopria\u0165 aj v\u00a0zime. Ur\u010dite m\u00e1te svoje overen\u00e9, dom\u00e1ce recepty. Niekedy v\u0161ak nie je na \u0161kodu vysk\u00fa\u0161a\u0165 nie\u010do nov\u00e9 a\u00a0mo\u017eno i\u00a0menej tradi\u010dn\u00e9. \u00a0 Zop\u00e1r v\u0161eobecn\u00fdch r\u00e1d na za\u010diatok \u00a0 Pred t\u00fdm, ako huby natla\u010d\u00edte do zav\u00e1raninov\u00e9ho skl\u00ed\u010dka, ich nezabudnite obvari\u0165. Po prv\u00e9 […]","datePublished":"2020-09-01","dateModified":"2020-09-01","author":{"@type":"Person","@id":"https:\/\/www.prez.sk\/author\/#Person","name":"","url":"https:\/\/www.prez.sk\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/fb50772173929303fbe6024f179e4dd9837c71f6efc661bdb046860d442d05b5?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/fb50772173929303fbe6024f179e4dd9837c71f6efc661bdb046860d442d05b5?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"prez.sk","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.prez.sk\/wp-content\/uploads\/img_a298974_w16607_t1553884847.jpg","url":"https:\/\/www.prez.sk\/wp-content\/uploads\/img_a298974_w16607_t1553884847.jpg","height":0,"width":0},"url":"https:\/\/www.prez.sk\/pripravte-si-dobrotku-na-zimu\/","wordCount":408,"articleBody":"\tAk patr\u00edte k\u00a0v\u00e1\u0161niv\u00fdm hub\u00e1rom, ur\u010dite aspo\u0148 \u010das\u0165 z\u00a0nich zav\u00e1rate, aby ste si mohli hubky dopria\u0165 aj v\u00a0zime. Ur\u010dite m\u00e1te svoje overen\u00e9, dom\u00e1ce recepty. Niekedy v\u0161ak nie je na \u0161kodu vysk\u00fa\u0161a\u0165 nie\u010do nov\u00e9 a\u00a0mo\u017eno i\u00a0menej tradi\u010dn\u00e9.\t\t\u00a0\tZop\u00e1r v\u0161eobecn\u00fdch r\u00e1d na za\u010diatok \t\u00a0\t\tPred t\u00fdm, ako huby natla\u010d\u00edte do zav\u00e1raninov\u00e9ho skl\u00ed\u010dka, ich nezabudnite obvari\u0165. Po prv\u00e9 je to bezpe\u010dnej\u0161ie, preto\u017ee surov\u00e9 huby, by sme jes\u0165 nemalo, no a\u00a0po druh\u00e9 zmen\u0161ia svoj objem e\u0161te pred t\u00fdm. Tak sa vyhnete situ\u00e1ci\u00ed, \u017ee po zaliat\u00ed naklada\u010dom, alebo steriliz\u00e1cii, v\u00e1m s\u00a0kl\u00ed\u010dku ostane asi dvojcentimetrov\u00e1 vrstva scvrknut\u00fdch h\u00fab.\t\tV\u0161etky huby je potrebn\u00e9 sterilizova\u0165 minim\u00e1lne p\u00e4tn\u00e1s\u0165 min\u00fa\u0165. To je toti\u017e minim\u00e1lny \u010das tepelnej \u00fapravy, ktor\u00fa potrebuj\u00fa na to, aby sme sa nimi nepriotr\u00e1vili.\t\tJeden klin\u010dek v\u00a0skl\u00ed\u010dku, hub\u00e1m dod\u00e1 len dobr\u00fa chu\u0165.\u00a0Experimentujte s\u00a0koreninami \u00a0K\u00a0hub\u00e1m v\u00e4\u010d\u0161inou prid\u00e1vame \u010dierne korenie, hor\u010di\u010dn\u00e9 semienka a\u00a0popr\u00edpade k\u00fasok \u010derstv\u00e9ho k\u00f4pru. Druh\u00fdm sp\u00f4sobom je pou\u017eitie naklada\u010da, kde m\u00e1te v\u0161etky tieto klasick\u00e9 koreniny namie\u0161an\u00e9 aj so so\u013eou. Nebojte sa v\u0161ak experimentova\u0165. K\u00a0hub\u00e1m sa napr\u00edklad v\u00fdborne hod\u00ed an\u00edz, nov\u00e9 korenie, koriander, alebo nieko\u013eko semien chilli.Pou\u017ei\u0165 m\u00f4\u017eete aj \u010derstv\u00e9 bylinky. V\u00fdborn\u00fa chu\u0165 z\u00edskate pou\u017eit\u00edm ligur\u010deka, teda takzvan\u00e9ho magovn\u00edka. K\u00a0hub\u00e1m sa hod\u00ed aj palina dra\u010dia, petr\u017elenov\u00e1 v\u0148a\u0165, alebo tro\u0161ku saturejky.\u00a0Priho\u010fte k\u00a0nim zeleninu \u00a0Cibu\u013ea, mrkva, popr\u00edpade k\u00fasok kapie, zvykneme prid\u00e1va\u0165 hlavne k\u00a0zav\u00e1ran\u00fdm uhork\u00e1m na kyslo. Zelenina sa v\u0161ak hod\u00ed aj k\u00a0hub\u00e1m. Tak\u017ee ju do skl\u00ed\u010dka pokojne pridajte. Nepreh\u00e1\u0148ajte to ale s\u00a0jej mno\u017estvom, preto\u017ee by ste mohli prebi\u0165 typick\u00fa chu\u0165 h\u00fab.\u00a0Kombinujte \u00a0Do jedn\u00e9ho skl\u00ed\u010dka pokojne skombinujte aj viacero druhov h\u00fab. Napr\u00edklad p\u00f4vabnica fialov\u00e1 patr\u00ed k\u00a0t\u00fdm najaromatickej\u0161\u00edm druhom. Ak ju zavar\u00edte sam\u00fa, m\u00f4\u017ee by\u0165 jej chu\u0165 a\u017e pr\u00edli\u0161 v\u00fdrazn\u00e1. Preto je dobr\u00e9, ke\u010f ju skombinujete napr\u00edklad so suchohr\u00edbmi, koz\u00e1kmi, masliakmi, alebo pokojne aj hr\u00edbmi.                                                                                                                                                                                                                                                                                                                                                                                        4.9\/5 - (10 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Pripravte si dobr\u00f4tku na zimu","item":"https:\/\/www.prez.sk\/pripravte-si-dobrotku-na-zimu\/#breadcrumbitem"}]}]